Sustainable aquaculture and aquatic resources management

Aquaculture Asia Magazine, Vol. XIX No. 2, April-June 2014

Published: 26/9/2014 | 3359 views

Sustainable aquaculture

Peter Edwards writes on rural aquaculture: Integrated rice/crayfish farming in Hubei Province, China

Research and farming techniques

Improvement of seaweed Kappaphycus alvarezii culture production by reducing grazing by rabbit fish (Siganus spp.)
Pham Quoc Hung, Phung The Trung, Svend Jorgen Steenfeldt, Nguyen Quang Huy

Exploring the fisheries of Wular Lake, Kashmir, India
Neha W. Qureshi, Nitesh V. Kadtan and Jitesh V. Keshave

Golden mahseer, Tor putitora - a possible candidate species for hill aquaculture
Neetu Shahi, Sumanta Kumar Mallik and Debajit Sarma

NACA Newsletter

  • 25th NACA Governing Council held in Vientiane, Lao PDR
  • Dr Cherdsak Virapat elected as next Director General of NACA
  • 9th Symposium on Diseases in Asian Aquaculture
  • NACA to convene the 11th AFS Asian Fisheries and Aquaculture Forum
  • Free primers for specific detection of bacterial isolates that cause acute hepatopancreatic necrosis disease
  • World Aquaculture Adelaide 2014: Special session on regional cooperation for improved biosecurity
  • AHPND detection discussion group established
  • OIE Regional Workshop on Emerging Aquatic Animal Disease Response, in collaboration with NACA, Bali, Indonesia
  • United Kingdom – Southeast Asia Workshop on Sustainable Aquaculture 

Aquaculture Asia Magazine, Vol. XIX No. 1, January-March 2014

Published: 25/7/2014 | 3362 views

Sustainable aquaculture
Peter Edwards writes on rural aquaculture: Towards meeting future demand for fish: Aquaculture in inland or marine land or water-based systems?

Status of carp farming in India
R. Laxmappa

Research and farming techniques
Recent trends in mariculture in S.E. Sulawesi, Indonesia: General considerations
Wa Iba Sahrir, La Ode M. Aslan, La Ode Ridwan Bolu, Geoff J. Gooley, Brett A. Ingram, Sena S. De Silva

Murrel culture in backyard cement tanks: A breakthrough and a success story
M. A. Haniffa and S. Jafar Sathik

Mobile telephony – ICT enabled fisheries extension service for sustainable shrimp farming
D. Deboral Vimala, K. Ramkumar, M. Kumaran, T. Ravisankar, P. Mahalakshmi, P. Ravichandran and A.G. Ponniah

NACA Newsletter

  • International Symposium on Small-scale Freshwater Aquaculture Extension, 2-5 December, Bangkok
  • 12th Meeting of the Asia Regional Advisory Group on Aquatic Animal Health
  • National Workshop on EMS/AHPND of Cultured Shrimp held in India
  • Report on early mortality syndrome / acute hepatopancreatic necrosis syndrome of shrimp
  • Sustaining Ethical Aquaculture Trade Newsletter
  • India and the AFSPAN Project
  • Report on AFSPAN Chilean survey
  • Feeding and feed management of Indian major carps in Andhra Pradesh

Aquaculture Asia Magazine, Vol. XVIII No. 2, April-June 2013

Published: 3/10/2013 | 2880 views
  • Peter Edwards writes on rural aquaculture: Cultivation of spirulina in India
  • Fish Farmer Field School: Towards healthier milkfish / shrimp polyculture and fish farmer empowerment in South Sulawesi
    Ben Brown and Ratna Fadillah
  • A success story of Maa Tarini Self Healp Group Ornamental Fish Unit, Purunia Village, Keonjhar District, Odisha, India
    Swain, S.K., Baliarsing, B.K,, Sahoo, S.K., Meher, P.K., Patro, B., Rajesh, N., Dash, P.C., Jayasankar, P. and Jena, J.K.
  • Use of lactic acid bacteria in fish farming
    Sukanta Kumar Nayak
  • NACA Newsletter

Better management practices for seaweed farming (Eucheuma and Kappaphycus)

Published: 9/1/2012 | 3793 views

This practical manual "Better management practices for seaweed farming" is produced by the Philippines national team under the ASEAN Foundation supported project "Strengthening capacity of small holder ASEAN aquaculture farmers for competitive and sustainable aquaculture" implemented by NACA in five ASEAN countries. The long-term objective of the project was to assist ASEAN small- scale aquaculture farmers improve their livelihoods by being competitive in markets and improving farm management practices to deliver quality and sustainably produced aquaculture products.

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